I don’t mean to brag but apparently, I’ve been promoted as a Manager in the fast-food restaurant that I’m working at. I honestly don’t know if I deserve it but I thank God for the blessing. They are currently training me and they told me that I will start managing a shift next week– though I’m hoping that someone will be there to guide me. Because I still find it hard to manage crews (and I’m also hoping that it won’t be busy!) I am scared yet excited. Scared because I’m gonna count cash/coins/bills and then the back-up and deposit money. It should be the EXACT AMOUNT— no less, no more. If not– the bank will get mad and we don’t want that to happen. Oh well, hoping for the best! I CAN DO THIS! FIGHTO!
Trainee
